- Description
- Brand Name: oein
- Origin: CN(Origin)
- Power (W): 350W
- Interchangeable Plates: Waffle Maker
- Certification: CB
- Certification: CE
- Model Number: 110673
- Feature: Adjustable Thermostat
- Feature: Built-In Cord Wrap
- Feature: Cool Touch Exterior
- Feature: Non-Stick Cooking Surface
- Classification: Waffle Makers
- Power (W): 350W
Waffle making process:
Ingredients: eggs, low-gluten flour, butter, sugar, milk, corn starch, yogurt, fruit.
Production Method:
1: Prepare the required materials.
2: Mix egg yolk with 30g sugar, beat and stir well.
3: Pour the milk and stir evenly.
4: Pour the melted butter and stir evenly.
5: Add sifted low-gluten flour.
6: Stir into a smooth and even batter.
7: Beat the egg whites with a whisk to a coarse bubble state and add 15 grams of sugar.
8: Add 15 grams of granulated sugar when it is sent to a delicate state.
9: Add the last remaining 15 grams of caster sugar when the lines appear.
10: Until the egg whites appear in a hard foaming state with sharp corners.
11: Take one third of the egg white paste and add it to the egg yolk paste, and mix it up and down.
12: Pour the mixed egg yolk paste into the egg white paste and continue to mix evenly.
13: Preheat the mold for a minute or two after greased.
14: Pour the batter.
15: Heat on medium and low heat, bake each side for a minute or two.
Ingredients: eggs, low-gluten flour, butter, sugar, milk, corn starch, yogurt, fruit.
Production Method:
1: Prepare the required materials.
2: Mix egg yolk with 30g sugar, beat and stir well.
3: Pour the milk and stir evenly.
4: Pour the melted butter and stir evenly.
5: Add sifted low-gluten flour.
6: Stir into a smooth and even batter.
7: Beat the egg whites with a whisk to a coarse bubble state and add 15 grams of sugar.
8: Add 15 grams of granulated sugar when it is sent to a delicate state.
9: Add the last remaining 15 grams of caster sugar when the lines appear.
10: Until the egg whites appear in a hard foaming state with sharp corners.
11: Take one third of the egg white paste and add it to the egg yolk paste, and mix it up and down.
12: Pour the mixed egg yolk paste into the egg white paste and continue to mix evenly.
13: Preheat the mold for a minute or two after greased.
14: Pour the batter.
15: Heat on medium and low heat, bake each side for a minute or two.
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